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Easy Oatmeal in a Rice Cooker
A quick and easy way to make a tasty breakfast or snack!
Course
Breakfast
Prep Time
5
minutes
Cook Time
25
minutes
Total Time
30
minutes
Servings
4
servings
Author
Erin Brighton
Ingredients
1
cup
old fashioned oats
2 1/4
cups
water
2
tablespoons
(or more) honey
1/2
apple
, chopped
Instructions
Add oats, cover with water. Top with chopped apples and honey.
Set rice cooker to PORRIDGE setting. If "porridge" isn't an option, set it white rice and watch it after about 20 minutes.
Stir and enjoy! Add more honey and chopped nuts on top.