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Roasted Asparagus Wrapped in Prosciutto
Prep Time
5
minutes
Cook Time
20
minutes
Total Time
25
minutes
Servings
5
servings
Author
Erin Brighton
Ingredients
Olive oil
Salt
2
bunches asparagus
6
to 10 slices prosciutto
Instructions
Preheat oven to 400 degrees
Snap the ends off your asparagus
Toss asparagus spears in olive oil
Spread on a cookie sheet
Sprinkle with salt
Roast for 20 to 25 minutes
Cool
Wrap 4-5 asparagus together using a piece of prosciutto
Enjoy!