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Strawberry and Meyer Lemon Sangria
Combine a few fruits, some white wine, and rum to make this refreshing sangria!
Course
Cocktails
Prep Time
5
minutes
Cook Time
1
hour
Total Time
1
hour
5
minutes
Servings
6
to 8 servings
Author
Erin Brighton
Ingredients
1
bottle white wine
1/2
cup
rum
2
meyer lemons
, juiced plus 1/2 a lemon for slicing
2
apples
, sliced
8
to 10 strawberries
, sliced
2
cans Sanpellegrino Limonata sparkling soda
Instructions
Combine everything except the tonic water or sprite. Chill for at least an hour.
Right before serving, add the sprite or tonic water to give your sangria a little fizz.
Serve over ice! Don't forget to add some fruit to every cup.
This recipe works well doubled!