This recipe couldn't be any easier! Apples, a few ingredients, and your slow cooker!
Combine apples, honey, cinnamon or cinnamon sticks, brown sugar, and orange juice in your slow cooker. Cook on low for 3 to 4 hours. Mash apples with a wooden spoon. Stir. Cook until apples are mushy and an apple sauce consistency. Store in the refrigerator for 1 to 2 weeks.
Recipe from Erin Brighton