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Apple Cider Mimosas With A Sparkly Sugar Rim
With just a few ingredients, this drink will be the star of your next party!
Course
Cocktails
Prep Time
5
minutes
Total Time
5
minutes
Servings
8
glasses
Author
Erin Brighton
Ingredients
1
bottle prosecco or champagne
1 1/2
gallon
apple cider
2 - 3
T
honey
2 - 3
T
decorator sugar
2
T
brown sugar
Instructions
Combine brown sugar with decorator sugar. Put in a small teacup saucer.
Add 2 to 3 tablespoons of honey to a 2nd saucer.
Dip the champagne glasses in the honey so that the rim is evenly coated with honey.
Dip the champagne glasses in sparkly sugar.
Fill champagne glass halfway with cider.
Top with champagne or prosecco. ENJOY!!